01905 731529
Rich and Nicky Harper came to modus to ask us to help brand their range of great tasting, high quality salamis and chorizo made on their own farm near Worcester. This is some great tasting stuff!
The Harper’s follow authentic style recipes using quality ingredients to create a variety of salamis and a spanish-style chorizo. They are all made by hand and then air dried for up to 5 weeks until they are ready to eat.
This was a challenge for the modus team as the budget was very tight and as a bunch of foodies – we wanted to impress!
We completed the brand, built the website, designed and printed the labels and met the Gloucestershire Old Spots on the farm as part of the photoshot we organised for their PR.
